Sweely Estate Winery
“From the fruits of a well-managed vineyard,
comes the promise of truly great wines.”
“From the fruits of a well-managed vineyard,
comes the promise of truly great wines.”
For those events that reservations are recommended, please call us at 540.948.9005, ext. 0, or email to info@sweelyestatewinery.com.
February 23rd, 2010
Come Celebrate St. Patricks Day with Us - Reservations Required
When: Friday, March 19, 2010
Time: 5:30pm - 8:00pm
Menu:
Traditional Irish Corned Beef and Cabbage with Potatoes
Irish Soda Bread
Glass of Wine
Cost: $20 per person
To make your reservations call our tasting room at 540-948-9005 ext. 0
February 24th, 2010
Fireside Friday Nights Upcoming Dates- starting at 5:30 pm.
You are invited to join us by our fire for Wine, Homemade Soup and French Bread, cost is $15.00 per person.
February 26, 2010
Menu: Seafood Gumbo
March 12, 2010
Menu: Corn and Sweet Potato Soup and Tortilla Soup with Avocado Relish
March 26, 2010
Menu: Provencal Vegetable Soup with Pistou and Navy Bean Soup
February 25th, 2010
Enjoy a hands-on cooking demo with Chef Terre Sisson.
$55/person includes perparing and enjoying your 3 course meal in our Wine Library. Each course will be paired with a Sweely Estate Wine.
Menu:
Fresh Pea Soup with Lemon Creme Fraiches
Shrimp and Herb Spaetzle with Creamy Tomato Sauce and Sauteed Shrimp
Jack Daniels Dried Cherry Tart
Reservations Required, please contact us at 540-948-9005 ext. 0
February 25th, 2010
Weekend Winery Tours:
Winery Tours every Saturday & Sunday at 2:00pm. See where the magic happens in our 26,000 sq. ft., state-of-the-art production facility!
Sign up at the Tasting Bar. Limited to 20 guests per Tour, so you might want to show up early to secure a spot!
We'll convene in front of the Hospitality Center at 1:45pm.
Private Tours are available by appointment.
We look forward to seeing you!